Cuttlefish Hotpot
11:58 10/08/2021
- Diet, Food & Fitness
Just 92 km from Nha Trang, Dai Lanh is a district that can be easily accessed by car.
You will be amazed by how delicious and inexpensive the local hotpot is. There are so many types of hotpot that you will never get bored of eating cuttlefish all day long. The price is also surprisingly cheap.
There are several types of cuttlefish in Dai Lanh, but people only use certain types to make the hotpot. Cuttlefish must be fresh when cooking this dish; they must have a good size and special flavor. Because all the ingredients are chosen for their particular qualities, every hotpot is distinctively delicious. Its fragrance and taste are so unique that it always stands out among similar dishes from other parts of the country. The Cuttlefish hotpot tastes best when seasoned with fresh chili and herbs, parsley, and basil.
Related News
Read More in This Category
Saigon rice flour cake braves novel shrimp-paste flavour
Diet, Food & Fitness - 27/09/2021
Banh duc with shrimp paste. (Photo acquired by VnExpress) Made from rice flour mixed with limewater and peanuts, banh duc, a traditional di...
Grilled Vietnamese rice 'pizza' the talk of the town
Diet, Food & Fitness - 06/09/2021
Grilled rice ‘pizza’ topped with a sunny-side up egg. (Photo courtesy of nothingtoeat/vnexpress) One simply cannot talk about Da Nang tr...
Raw fish fermented with maize powder: A mouthwatering dish in Vinh Phuc province
Diet, Food & Fitness - 16/08/2021
Raw fish fermented with maize powder: A mouthwatering dish in Vinh Phuc province. Ingredients include raw fish (often snakeheads, barbs an...
Sticky rice ice cream: A summer treat to beat Hanoi heat
Diet, Food & Fitness - 16/08/2021
Sticky rice ice cream: A summer treat to beat Hanoi heat The ingredients to make kem xoi include sticky rice, fresh ice cream, fresh milk,...
Vaccination Schedule
Vietnam Ministry of Health